

Today, I baked 2 types of food to serve during this coming Eid..
(coming eid la sgt..baru puasa seminggu)
1 is my 'KEK LAPIS ASAM MANIS' and 1 more is 'FRAMBOZEN KENARI'..
Yup, my first trial utk biskut ni cuz xtau la cmne ntah bole resepi ni muncul plak kat screen laptop out of sudden..
Very nice and trust me, rapuh sgt!
But the bottom biscuits are quite thick, so, the next trial got to make thinner so that it will be lighter and save space in balang kuih raya..
Hikhik!
bak skit.. hehe ;)
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